Get ready for a tasty treat with these Pepperoni Pizza Bites! They are cheesy, filled with pepperoni, and wrapped in soft dough—perfect for a snack anytime.
I love making these for movie nights. They disappear fast, and I have to remind myself to save a few! 🍕 Just pop them in the oven, and enjoy a mini pizza party!
Key Ingredients & Substitutions
Biscuit dough: Refrigerated biscuit dough is the star of this recipe. It creates a soft and flaky crust. If you’re looking for a healthier option, you could use whole wheat dough or make your own pizza dough from scratch.
Pizza sauce: Any store-bought pizza sauce works well, but feel free to use marinara or spaghetti sauce as substitutes. You can even make a quick sauce by blending canned tomatoes with a little garlic and Italian herbs!
Mozzarella cheese: Shredded mozzarella gives that classic pizza taste. In a pinch, you can use cheddar or a blend of cheeses. Just remember, the more cheese, the better!
Mini pepperoni: If you can’t find mini pepperoni, regular pepperoni can be sliced into smaller pieces. Alternatively, for a vegetarian option, use chopped bell peppers, olives, or mushrooms for a pizza twist.
How Do You Ensure the Perfect Crunch on Your Pizza Bites?
Getting those pizza bites crispy on the outside while keeping the cheese gooey on the inside is key. Here’s how to nail it:
- Preheat your oven thoroughly before baking. This ensures even cooking.
- Grease your muffin tin well to prevent sticking. A light coat of cooking spray or melted butter works great.
- Don’t overfill the muffin cups! Too much filling can make them soggy. Stick to the recommended amounts.
- Keep an eye on them as they bake. Remove them once the biscuits are golden brown for optimal crunch.
With these tips, you’re set to enjoy delicious, crispy Pepperoni Pizza Bites that are sure to be a hit!
How to Make Delicious Pepperoni Pizza Bites
Ingredients You’ll Need:
For The Pizza Bites:
- 1 package refrigerated biscuit dough (about 8 biscuits)
- 1/2 cup pizza sauce, plus extra for dipping
- 1 1/2 cups shredded mozzarella cheese
- 20-25 mini pepperoni slices
- 1/2 teaspoon dried Italian seasoning or dried oregano
- Cooking spray or butter (for greasing the muffin tin)
How Much Time Will You Need?
This recipe takes about 10 minutes of preparation time and approximately 15 minutes of baking time. In total, you’ll need around 25 minutes before you’re ready to enjoy these tasty bites! Perfect for a quick snack or party treat.
Step-by-Step Instructions:
1. Preheat the Oven:
First, set your oven to preheat at 375°F (190°C). This will ensure it’s hot and ready for baking your pizza bites. While the oven is heating up, it’s a great time to prepare your muffin tin!
2. Prepare the Muffin Tin:
Grease a mini muffin tin with cooking spray or butter. This is important so your pizza bites don’t stick when you try to take them out!
3. Shape the Biscuit Dough:
Open the package of refrigerated biscuit dough and separate it into individual biscuits. Take each biscuit and gently press down on it to flatten slightly. Then, place it into a muffin cup, pressing along the bottom and all the way up the sides to create a little cup shape.
4. Add Pizza Sauce:
Next, spoon about 1 teaspoon of pizza sauce into the bottom of each dough cup. This will add a delicious flavor that makes it truly pizza-like!
5. Cheese, Please!
Now sprinkle around 2 tablespoons of shredded mozzarella cheese over the sauce in each cup. This cheesy layer is what gives it that gooey, melty goodness!
6. Top with Pepperoni:
Place 2-3 mini pepperoni slices on top of the cheese in each cup. Feel free to add more if you really love pepperoni—it’s all about your taste!
7. Season It:
For an extra kick of flavor, sprinkle a bit of Italian seasoning or dried oregano over the top of each pizza bite. This really enhances that pizza flavor!
8. Bake & Enjoy:
Pop the muffin tin into the preheated oven and bake for about 12-15 minutes. Keep an eye on them—they’re done when the biscuit cups are golden brown and the cheese is all melted and bubbly.
9. Cool & Serve:
Once baked, let the pizza bites cool for a few minutes before gently removing them from the muffin tin. They’ll be hot! Serve with extra warm pizza sauce for dipping and enjoy your delightful, mini pizza bites!
These Pepperoni Pizza Bites are not only easy to make, but they’re also a hit at parties or whenever you crave pizza flavors in a fun, bite-sized form. Enjoy!
Can I Use Different Types of Cheese?
Absolutely! While mozzarella is classic for pizzas, you can use cheddar, provolone, or even a blend of your favorite cheeses. Just keep in mind that melting properties may vary, so experiment to find your favorite combination!
What If I Don’t Have Mini Muffin Tins?
No problem! You can use a regular muffin tin—just increase the baking time slightly, as larger sizes will take longer to cook through. Alternatively, you can shape the dough into flat patties and bake them on a lined baking sheet.
How Do I Store Leftovers?
Store any leftover pizza bites in an airtight container in the refrigerator for up to 3 days. To reheat, place them in the oven at 350°F (175°C) for about 5-7 minutes to get them warm and a bit crispy again!
Can I Add Other Toppings?
Definitely! Feel free to customize your pizza bites with other toppings like bell peppers, mushrooms, olives, or cooked sausage. Just remember to chop them small enough to fit nicely in the dough cups!