Peach Cobbler Overnight Oats are a tasty way to start your day! They mix creamy oats with sweet peaches and a sprinkle of cinnamon, making breakfast feel like dessert.
Plus, they are super easy to prepare the night before, so you can grab a delicious meal in the morning. I love topping mine with a bit of yogurt for extra creaminess—yum!
Key Ingredients & Substitutions
Rolled Oats: These are essential for the base of your overnight oats. Old-fashioned rolled oats work best, but if you’re short on time, quick oats can also be used. Just know they will result in a softer texture.
Milk: You can use any milk you prefer, whether it’s cow’s milk, almond, oat, or soy. Each type brings its own flavor, so feel free to experiment based on what you have at home!
Greek Yogurt: This adds creaminess and protein. If you’re avoiding dairy, try coconut yogurt or another plant-based alternative. You can also skip it if you prefer a lighter option.
Chia Seeds: While optional, they help thicken the oats and pack in extra nutrients. If you don’t have them, try flaxseeds or simply leave them out.
Sweetener: Adjust the maple syrup or honey to your taste. For a lower-calorie choice, consider stevia or agave syrup.
Peaches: Fresh peaches are ideal, but frozen or canned (without added sugar) work too. If peaches aren’t in season, you can substitute with other fruits like nectarines or berries.
How Do You Achieve the Perfect Overnight Oats Consistency?
Getting the right consistency for overnight oats is key! Start by mixing the oats and liquid well. The oats need time to absorb the milk, so make sure they are fully soaked.
- Use a ratio of 1:1 for oats to milk. If you like them thicker, use slightly less milk.
- Add chia seeds, as they absorb liquid and create a nice texture. If it feels too thick in the morning, a splash of milk easily fixes it!
- Don’t forget to mix in the peaches gently, so they stay intact and add delightful bites of sweetness.
By following these tips, your Peach Cobbler Overnight Oats will be creamy, flavorful, and satisfying every time!
Peach Cobbler Overnight Oats
Ingredients You’ll Need:
- 1/2 cup rolled oats
- 1/2 cup milk (dairy or plant-based)
- 1/3 cup plain Greek yogurt (optional for creaminess)
- 1/2 teaspoon vanilla extract
- 1 tablespoon chia seeds (optional, for texture and nutrition)
- 1 teaspoon maple syrup or honey (adjust to taste)
- 1 teaspoon ground cinnamon
- 1 cup fresh peaches, peeled and diced (plus extra for topping)
- A pinch of salt
- Extra rolled oats for topping (optional)
How Much Time Will You Need?
This recipe takes about 10 minutes to prepare and then needs to chill in the refrigerator for at least 6 hours or overnight. So, it’s perfect for making the night before for a quick breakfast in the morning!
Step-by-Step Instructions:
1. Mix the Base Ingredients:
In a medium mixing bowl or jar, combine the rolled oats, milk, Greek yogurt (if using), vanilla extract, chia seeds (if using), maple syrup (or honey), ground cinnamon, and a pinch of salt. Stir well until everything is mixed and the oats are nice and coated.
2. Add the Peaches:
Gently fold the diced fresh peaches into the mixture. Make sure to distribute them evenly, so you get peachy goodness in every bite!
3. Refrigerate Overnight:
Cover the bowl with plastic wrap or seal the jar tightly and place it in the refrigerator. Let it chill overnight—or for at least 6 hours—so the oats have time to soak up the milk and flavor.
4. Stir and Adjust Consistency:
In the morning, give the oats a good stir. If you find the mixture is too thick, feel free to add a splash of milk to make it creamier and reach your desired consistency.
5. Serve with Toppings:
Spoon the overnight oats into serving jars or bowls. Top with additional diced peaches and a sprinkle of rolled oats for some extra crunch, if you like!
6. Enjoy!
Dig in and enjoy your Peach Cobbler Overnight Oats chilled. They’re not only quick and easy but also a delicious and healthy way to kickstart your day!
This recipe captures the creamy texture and sweet, cinnamon-kissed peach flavor reminiscent of classic peach cobbler, but in a wholesome, no-cook overnight oats form. Enjoy!
Can I Use Canned Peaches Instead of Fresh?
Yes, you can use canned peaches! Just make sure they are packed in water or juice without added sugar. Drain them well before adding to your oats for the best flavor and texture.
Can I Substitute the Sweetener?
Absolutely! You can use any sweetener you prefer, such as agave syrup, stevia, or coconut sugar. Just adjust the quantity to taste since some sweeteners are sweeter than others.
How Long Will These Oats Last in the Refrigerator?
Your Peach Cobbler Overnight Oats can last in the fridge for up to 3 days. Just give them a good stir before serving, and consider adding fresh peaches or a touch of milk to refresh them if needed.
Can I Add Other Toppings?
Definitely! Feel free to top your overnight oats with nuts, seeds, or granola for extra crunch, or a dollop of yogurt for added creaminess. You can also sprinkle a bit more cinnamon on top for a flavor boost!